{"id":398,"date":"2021-12-13T21:17:07","date_gmt":"2021-12-14T03:17:07","guid":{"rendered":"http:\/\/foodian.net\/?p=398"},"modified":"2023-08-01T15:27:45","modified_gmt":"2023-08-01T15:27:45","slug":"beef-stroganoff","status":"publish","type":"post","link":"https:\/\/foodian.net\/?p=398","title":{"rendered":"Beef Stroganoff"},"content":{"rendered":"
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Ingredients<\/h3>
  • 1<\/span> lb<\/span> beef round or chuck<\/span><\/li>
  • 2<\/span> tbsp<\/span> flour<\/span><\/li>
  • 1<\/span> onion<\/span> diced<\/span><\/li>
  • 8<\/span> oz<\/span> cremini mushrooms<\/span> thick sliced<\/span><\/li>
  • 1<\/span> clove<\/span> garlic<\/span> diced<\/span><\/li>
  • \u00bc<\/span> cup<\/span> butter<\/span><\/li>
  • 1\u00bd<\/span> cups<\/span> beef broth<\/span><\/li>
  • 1<\/span> cup<\/span> sour cream<\/span><\/li>
  • 1<\/span> pkg<\/span> egg noodles<\/span><\/li>
  • salt and pepper<\/span><\/li>
  • 2<\/span> tbsp<\/span> canola oil<\/span><\/li><\/ul><\/div><\/div>\n

    Instructions<\/h3>
    • Cut the beef into thin pieces \u00bc inch thick<\/span><\/div><\/li>
    • Put the beef and flour in a large zip lock bag and shake until the beef is coated.<\/span><\/div><\/li>
    • Melt the butter in a skillet over medium heat<\/span><\/div><\/li>
    • Add the onions and saut\u00e9 about 2 minutes <\/span><\/div><\/li>
    • Add the onions and continue for another 4 minutes<\/span><\/div><\/li>
    • add the garlic and cook for another minute<\/span><\/div><\/li>
    • Remove the onion, mushroom, and garlic to a bowl<\/span><\/div><\/li>
    • Add the oil to the skillet and cook the beef in batches until a crust forms on the outside – don't overcook!<\/span><\/div><\/li>
    • There should be flour left in the bag. Save it for a later step.<\/span><\/div><\/li>
    • When all the beef is ready put all of the beef and the onion mixture in the skillet with 1 cup of the broth. Bring to a boil and then reduce to a simmer and cover. Simmer for 15 minutes<\/span><\/div><\/li>
    • Raise the heat again until the liquid starts to boil, Whisk the remaining flour into the last \u00bd cup of broth and add it to the skillet. stirring until the sauce in the skillet is thick and consistent.<\/span><\/div><\/li>
    • Remove from the heat and cover<\/span><\/div><\/li>
    • Cook the egg noodles according to package directions. When finished, drain.<\/span><\/div><\/li>
    • Stir the sour cream into the sauce until smooth throughout.<\/span><\/div><\/li>
    • Serve over the noodles<\/span><\/div><\/li><\/ul><\/div><\/div>\n
      <\/div>\n\n<\/div><\/div>","protected":false},"excerpt":{"rendered":"","protected":false},"author":1,"featured_media":760,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"wprm-recipe-roundup-name":"","wprm-recipe-roundup-description":"","footnotes":""},"categories":[21],"tags":[],"class_list":["post-398","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-recipe"],"_links":{"self":[{"href":"https:\/\/foodian.net\/index.php?rest_route=\/wp\/v2\/posts\/398","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/foodian.net\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/foodian.net\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/foodian.net\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/foodian.net\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=398"}],"version-history":[{"count":0,"href":"https:\/\/foodian.net\/index.php?rest_route=\/wp\/v2\/posts\/398\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/foodian.net\/index.php?rest_route=\/wp\/v2\/media\/760"}],"wp:attachment":[{"href":"https:\/\/foodian.net\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=398"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/foodian.net\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=398"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/foodian.net\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=398"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}