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Bacon Tomato Cups
Course
Appetizer
Ingredients
8
slices
Bacon
crisply cooked and chopped
1
Tomato
seeded and coarsely chopped
½
Onion
coarsely chopped
¾
cup
Mozzarella cheese
grated
½
cup
Mayonnaise
½
tsp
Worcestershire sauce
1
tsp
Basil
⅛
tsp
Black pepper
1
10 oz can
Flakey biscuits
Instructions
Preheat oven to 375°
Mix all ingredients except for biscuits in a bowl. Set aside
Separate each biscuit into 3 thinner biscuits lay each one over a mini muffin pan cup. Punch down to form a shell
Fill with mixture and bake for 10-15 minutes