Go Back
Print
Recipe Image
Smaller
Normal
Larger
Print
Pin
Ingredients
2
cups
rice
uncooked
1
stick
butter
1
onion
medium, diced
1
tbsp
dried thyme
salt
Instructions
Cook the rice according to the package
Melt the butter in a large saucepan
Add the onion and saute for 3-4 minutes until onion is translucent
Add thyme and rice and mix thouroghly
salt to taste
serve.