I call this my number 2 chili because you use 2 of almost everything.

I learned this recipe from a chef in Paris. This is the basic chicken dish used everywhere. I usually serve it with rice but it goes great with mashed potatoes as well.

A great romantic dinner for two and fairly easy to make. The secret to scallops is to get a nice sear on the outside without making the inside rubbery. Butternut squash puree makes a nice bed for the scallops and a great presentation. A few notes on the recipe: your local grocery or produce store
Read more

Less traditional red beans and rice from scratch.

Caprese is a great starter for any meal.

Spanish rice and refried beans are the standard sides for Mexican food. I like store bought refried beans but I am not a fan of the boxed Spanish rice mixes so I made my own.