HomeCocktail The Volstead
29 January, 2022

The Volstead

Posted in : Cocktail on by : michael

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Ingredients

  • ¼ oz simple syrup
  • 2 oz mixed fresh berries
  • ¾ oz vodka
  • ¾ oz St. Germain elderflower liqueur
  • ¼ oz lemon juice
  • Prosecco

Instructions

  • Muddle the berries and simple syrup in a cocktail shaker
  • Add vodka, St Germain, and lemon juice
  • Shake with crushed ice until cold
  • Strain into a champagne flute and top with prosecco